Sparkling white dry (extra dry) prosecco, the most popular (after champagne) sparkling wine. The production area extends over the hills of the province of Treviso, and prosecco has been grown in these hills for over two centuries. This spumante wine can tickle and satisfy even the most demanding connoisseurs. Bright yellow straw with a refined and durable bubble. Its bouquet is composed of the scents of rose, jasmine, wisteria and acacia. Fresh with a mineral touch at the end. Serve at a temperature between 7ºC - 9ºC.